Hot spice cookies.
These Scandinavian cookies are both crumbly and soft. They have just a proper amount
of cinnamon and ground cloves to make them super tasty.
Yields: Makes 60 cookies
Ingredients:
2 Eggs, beaten
4 cups Flour
1⁄2 cup Molasses
2 cups Sugar
3⁄4 cup Butter, softened
1⁄2 teaspoon Salt
1 tbsp Ground Ginger
2 tsps Baking Soda
11⁄2 tsps Ground Cloves
11⁄2 tsps Ground Cinnamon
Method of preparation:
1. Preheat the oven at 350F. Lightly grease baking sheets.
2. Blend well the sugar and butter. Stir in the molasses and eggs and mix until
the mixture has become creamy.
3. In another bowl, combine the dry ingredients. Gradually add this mixture to
the creamy butter and egg mixture.
4. Use the dough to form little balls (use a teaspoon as measure). Coat the balls
with some granulated sugar.
5. Bake the cookies for about 10 minutes.
6. Serve warm or leave to cool a bit.
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